These give you the cornbread taste in an easy-to-eat form for camping and outdoor picnics. They are also very easy to make.
Author: BETSY4020
Pancake recipe that kids love. No sugar needed, as blueberries add the sweet and tart flavor that appeals to the kids. Make pancakes in a couple of minutes by throwing all ingredients in a blender!
Author: Suzy
There's no better way to start the day than with these delicious vegan banana pancakes for two, served with maple syrup and fresh berries.
Author: Fioa
Super healthy and delicious pancakes served with vanilla yogurt and fresh fruit or frozen berries.
Author: AvelaineS
This is a very easy recipe to make the night of a sleep over. The next morning take it out of the fridge and stir, the mix is ready!
Author: Brandie Leann
A rich popover pancake served with melted butter, powder sugar, lemon wedges or fresh fruit. A dish that's well known in Seattle, Washington.
Author: Anneliese
Combining cooked and fresh berries (good sources of vitamin C and anthocyanins) with vitamin E-filled wheat germ and pecans maximizes this dish's antioxidant potential.
Author: Martha Stewart
These strawberry oat chocolate chip pancakes are made in the blender with creamy Greek yogurt, sweet strawberries, and savory oats with chunks of dark chocolate nestled in the batter. Top with fresh berries...
Author: Megan Olson
Beans and grains combined make a nice combination. This recipe was developed for those on a wheat sensitive diet who can have gluten. It's great for people who need to be dairy and egg free. These do not...
Author: sueb
Coconut and banana pancakes are good for a summer breakfast.
Author: cjcuppycake
Easy, light, and tender pancakes that go well with syrup and fresh fruit.
Author: Chairman James
An Americanized version of okonomiyaki, a classic Japanese dish! A savory pancake loaded with veggies and bacon. It can be customized to your liking but I prefer to keep mine simple. Top with okonomi sauce...
Author: whitney
Surprise everyone at the dinner table with a stack of fluffy chocolate pancakes for dessert; they're especially good drizzled with hot fudge sauce.
Author: Martha Stewart
Pure hazelnut flavor fills these breakfast cakes. A griddle is especially useful because it keeps an even heat and allows you to make multiple pancakes at a time. A nonstick skillet also works well.
Author: Martha Stewart
Author: Martha Stewart
I originally developed these pancakes to accommodate a gluten-free, sugar-free diet. They are as versatile as traditional pancakes and can be dressed up or down as the meal requires. My favorite is to...
Author: JNODWELL
Nice, hearty pancakes that will fill you up on less sugar than regular pancakes. The smaller you cut up the apples the faster they will cook. You can substitute 2 instant oatmeal packets for the quick...
Author: Jennifer Vaughn
While this recipe is slightly more involved, it is full of flavor, keto-friendly and best of all, has a texture a lot like regular pancakes. Top with your choice of keto-approved syrup, keto whipped cream,...
Author: Linda Marie
Rita Christiansen, Martha's sister-in-law, serves her family's traditional Swedish pancakes with maple syrup, cloudberry jam, or lingonberry jam. Swedish-pancake pans are available at specialty kitchen-supply...
Author: Martha Stewart
Pancakes that were accidentally invented when I was making chocolate chip pancakes. I didn't have any chocolate chips, so I used Hershey's® cocoa powder instead and made these beauties!
Author: Keaton Grotegut
This fruity, delicious pancake recipe makes an excellent breakfast and is very easy to make!
Author: Zack M.
This is a delicious, rich, dessert-like mini pancake recipe that I came up with. My whole family loves them! Can be topped with syrup, whipped topping, or both. We use the minimal amount of syrup due to...
Author: GOTTALOTAGIRLS
Arrowhead Mills Multigrain Pancake Mix is available at health-food stores.
Author: Martha Stewart
We're not vegan, but we love to make vegan pancakes because it cuts down on calories, fat, and unnecessary chemicals.
Author: CaribbeanCooker27
I have used vanilla and nutmeg in my pancake recipe for 20 years. This is a variation of a recipe I found on Allrecipes when I could not find my old recipe. My husband said these were light and fluffy...
Author: ZENNA
Red Velvet isn't just for dessert anymore. These decadent pancakes are delicious with mascarpone spread and some maple syrup.
Author: dkitsuen
Flaky scallion pancakes with eggs in the center. This is a great breakfast accompanied by a big glass of hot fresh soy milk.
Author: Alice
My wife and I make these pancakes every Saturday morning. We created this recipe after many weeks of trial and error. We wanted a guilt-free way to enjoy a breakfast treat we both love! We often tweak...
Author: jboz53
Inspired by snickerdoodle cookies, these quick and easy breakfast pancakes are made of a cinnamon batter and topped with cinnamon sugar.
Author: Julie Hubert
Low-carb, gluten-free, sugar-free pancakes.
Author: Nikki Sell
Quick and easy chocolate pancakes, garnished with the key components of s'mores.
Author: adam
Cooking your pancakes in the air fryer is a great option for those mornings when you're in a hurry. These will be ready and on your table in less than 10 minutes and there's no need to preheat your air...
Author: Yoly
This is a wonderful combination of flavors and its baked in a pie plate. My family loves this. Serve warm with maple syrup.
Author: Julie Fegler
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Betty
Light and fluffy pancakes made with whole-grain spelt flour and sweetened with just a touch of maple syrup.
Author: nicole spiridakis
This is one of my favorite recipes from a B&B (Fairholme Manor) my husband and I stayed in in Victoria, BC. I eat the pancakes with creme fraiche alone, but many enjoy it with the addition of maple syrup....
Author: princessgertie
This delicious recipe for lemon-ricotta poppy seed pancakes is an interesting twist on breakfast and is courtesy of Joan Nathan's "The New American Cooking."
Author: Martha Stewart
My husband makes the most fabulous pancakes I've ever eaten! Well worth the hour wait! We serve them with butter and brown sugar.
Author: Alison
These cakes make for the perfect fall breakfast with some pecans and real maple syrup over the top.
Author: Barefoot Lurch
We love breakfast at our house, but we don't love starting the day with a gluten-filled sugar buzz. These pancakes will satisfy your craving for carbs and sweets and fill you up without weighing you down....
Author: Biondini
An easy way to add fiber to your gluten-free pancakes. Optional ingredients: blueberries or bananas, walnuts or pecans.
Author: nascarrunner71
Delicious, moist, protein-rich, and filling pancakes. Gluten-free and paleo-friendly. Enjoy with your favorite toppings. I like peanut butter with berries on mine!
Author: Jenn
These pancakes are a chocolate chip cookie pancake and a brownie in one! As an added bonus, you have a pan of brownies to nosh on later! Breakfast and midnight snack in one recipe. Serve pancakes immediately,...
Author: Julie Hubert
This is a fast delicious high protein breakfast packed with antioxidants. It's very adaptable and can be made paleo friendly by omitting the flour. I hope you like it as much as I do! I top mine with organic...
Author: Connie Waldburger
I make these heart-shaped pancakes every year for Valentine's Day and for special occasions. You can of course use other cookie cutter shapes as well. This recipe makes either 8 pancakes or 4 stuffed double-layer...
Author: Ita
This recipe is from an old family recipe book. I'm sharing it to ensure that it lives on and on. And also, so that others can enjoy it. The original recipe called for fresh corn, but good fresh corn is...
Author: Jen
A tasty and easy breakfast for two hearty appetites! Perfect for when you need to use up some starter and have an overripe banana. I add mini chocolate chips to mine.
Author: Carolyn Meigs